By roasting nuts, you really bring out the flavour in them. With a normal pan you must be very careful, as nuts burn easily. With Ztove this is no longer a concern. Just set the temperature and roast the nuts at your leisure. Roasted nuts are delicious in salads, as a snack, sprinkled on yoghurt for breakfast and so much more.
Roasted Nuts
Ingredients
4pers
Roasted nuts
50gAlmonds , without skin
50gCashew nuts
50gWalnuts
50gHazelnut
Instructions
1
Roast the nuts
Heat the pan to 150 °C. Add the nuts and toast for 10-15 minutes until they have the desired colour. Stir occasionally. If you like, you can sprinkle the nuts with fine salt when they are done.
Tips for this recipe
Use your favorite mix of nuts. You can also use almonds with skin if that's what you have on hand.
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